Pop's Smoke Shed BPK

A local favorite. We cube our brisket after smoking it slow, then season them again, place them back in the smoker and covered with Kansas City classic

Battered onion rings fried to golden perfection with your choice of sauce

Country smoked sausage link sliced and served with 3 sauces.

Deep-fried battered pickles with your choice of dipping sauce

Our crinkle cut fries freshly dropped to order, then seasoned with Pop’s seasoning

Breaded and fried golden brown

A hearty layer of our homemade Mac-N-Cheese with your choice of 6 oz of slow smoked chicken, topped off with your choice of BBQ sauce.

A hearty layer of our homemade Mac-N-Cheese with your choice of 6 oz of one of our slow smoked brisket topped off with your choice of BBQ sauce.

A hearty layer of our homemade Mac-N-Cheese with 6 oz of one of our slow smoked pulled pork topped off with your choice of BBQ sauce.

A hearty layer of our homemade Mac-N-Cheese loaded with our all white meat chicken tenders cooked to order topped off with your choice of BBQ sauce.

A hearty layer of homemade Mac-N-Cheese with 6 oz of Burnt Ends topped off with your choice of BBQ Sauce

Pop's burgers are a combination of short ribs and brisket, blended to perfection and cooked to order. Pops was a simple man; this would be his choice! All burgers are half pound mixture of short rib and brisket served with one side.

Half pound burger topped with Pepper Jack cheese, Fried Jalapeños, and finished off with our Sriracha Sauce. All burgers are half pound mixture of short rib and brisket served with one side.

Half lb mixture of short rib and brisket. Pop's burger topped with brisket, choice of cheese, with horseradish aioli. Served with 1 side, and covered with 1 or 2 of your favorite BBQ sauces. All burgers are half pound mixture of short rib and brisket served with one side.

Half pound burger cooked on top of a pile of thinly sliced Onions, topped off with Onion Rings, then smothered in Vidalia Onion Sauce. All burgers are half pound mixture of short rib and brisket served with one side.

Pop's burger with double the meat. Your choice of cheese and toppings.

Tender smoked brisket topped with your choice of sauce, served in a freshly sandwich bun. Served with one side.

Smoked fall off the bone chicken topped with your choice of sauce, served in a freshly sandwich bun. Served with one side

Slow smoked pulled pork topped with your choice of sauce, served in a freshly sandwich bun. Served with 1 side

Served with one side. Pulled pork, coleslaw, jalapeños, with sriracha sauce.

A juicy hot dog topped with freshly made coleslaw, combining the crunch of shredded cabbage and carrots with a dressing, all encased in a soft bun.

Served with 2 sides, roll, and choice of sauce

Served with 2 sides, roll, and choice of sauce

Your choice of 2 meats served with 2 sides, roll and your choice of sauce.

Brisket (4 oz), Pulled Pork (6 oz), 3-Ribs, and 1/4 Chicken All 4 meats with 2 sides, 2 rolls, and 2 sauces

Our chopped brisket with your choice of BBQ sauce as the base, choice of cheese, and our fresh toppings

Our smoked chicken with your choice of BBQ sauce as the base, choice of cheese, and our fresh toppings

All served with 1 side For kids under 10 or adults over 55

Our BBQ Baked Beans feature a hearty blend of navy beans, smoky bacon, and sweet brown sugar, simmered in a rich, tangy barbecue sauce.

Granny Smith apples with just the right amount of sugar and cinnamon and a buttery crumb topping. Can you say, "Comfort food"?

Pop's favorite dessert - made with real pudding, bananas, and Nilla wafers

Crunchy peanut butter creamy filling in a chocolate graham crust. Topped with Reese's Peanut Butter cups and drizzled with Dark Fudge & Caramel topping

This four time national champion is truly an authentic key lime pie! In undeniable key west fashion, the filling is made with egg yolks, condensed milk, and Nellie and Joe's key lime juice. That's it! No fillers!

A tangy and spicy blend featuring hot sauce, melted butter, garlic powder, and a hint of vinegar, perfect for wings or as a bold condiment.

TANGY MUSTARD BLENDS WITH SUGAR, MOLASSESS, APPLE CIDER VINEGAR, AGED CAYENNE PEPPER, AND NATURAL HICKORY SMOKE

PERFECT COMBINATION OF SWEET MOLASSES AND SUGAR WITH TANGY VINAGER AND RIPE TOMATOES

TANGY VINEGAR, RICH TOMATO PASTE AND SWEET MOLASSES WITH A SPICY KICK FROM FRANK'S REDHOT ORIGINAL CAYENEE PEPPER SAUCE

AN INTRICATE BLEND OF REAL HONEY, TANGY VINEGAR, NATURAL HICKORY SMOKE WITH A HINT OF GARLIC BLENDED WITH RICH TOMATOE PASTE

BOLD SPICES HARMONIZED WITH SUGAR, MOLASSES, AND PINEAPPLE JUICE CONCENTRATE